Showing posts with label bistro. Show all posts
Showing posts with label bistro. Show all posts

Cleavers Corner is a new and modern gastro pub which has recently opened on West Street in Ashburton, Christchurch. In New Zealand. Yeah I know it's a bit far afield compared to my regular reviews, but I was on holiday so had to review at least one place I stopped in!

You enter either from the main corner door, or one of the side window doors, where a server greets you. The uniform here appears to be black trousers and a denim shirt, which is certainly an unusual look, but that's their style.

The layout, like many Ashburton and Christchurch table-service eateries (bakeries don't count, they're literally everywhere... sometimes you want more than a cheese roll!), is a large open square room with tables dotted around, no breaking up the space or layout. This can be a bit of a shame if you would like a little privacy or a quieter area to sit, as everyone is basically in the same area. However, it's modern, bright, and clean, which is good enough for me.


We're handed the menus and told about the specials, as a bottle of water for the table is placed between us. The menu is simple but tasty food, focusing on fresh ingredients and quality. For our starters, we order pan fried dumplings, seared tuna, salt and pepper calamari, and a bread and dip selection.





The food arrived well presented, and looked extremely appealing. The quality and presentation was excellent, and all of the party enjoyed their starters. The bread in particular was a generous amount, with delicious fresh dips and balsamic vinegar with oil.

For our mains, we ordered the beer battered catch of the day (which on this day was red snapper), chicken breast, and pork ribs.

The mains, like the starters, arrived in good time. The atmosphere at Cleavers' is friendly, social, and relaxed, so it was pleasant to simply enjoy your company whilst waiting for your food.




The mains were again excellently presented, and very generous portions! The red snapper was tasty but subtle, and although the batter was perfectly crisp, tasting the fish on its own gave it a different flavour, which was pleasant. The chips were perfectly cooked, and a generous bowl of salad also provided. I did ask for vinegar, it being a classic British staple to have salt and vinegar with fish and chips, and they obliged a little while later by bringing out a small dish of what at first we thought was balsamic vinegar (if malt vinegar isn't popular, it's no shame to not have it commonly available), but it turned out to be a good strong malt vinegar, which after decanting it over my meal with a knife and fork to sort of... flick it over the fish and chips... worked well.

The bacon wrapped chicken breast was juicy and excellently flavoured, with tasty flavourful potato cubes in accompaniment. The ribs came on a giant chopping board, which I'd normally consider a bit of a gimmick, but in this instance it seems practical. They were perfectly glazed/sauced, with great flavour.

The portions were so big that we didn't even have room for a dessert, but those looked great too.

If you live near Ashburton or Christchurch, it's worth a visit. There's loads of free parking nearby, the food is tasty, and the service is friendly and casual.



Cleavers Corner
159 West Street
Ashburton
7700
New Zealand
(+64) 3307 4343

Cleavers Corner

by on 19:53
Cleavers Corner is a new and modern gastro pub which has recently opened on West Street in Ashburton, Christchurch. In New Zealand. Yeah...


L'Olivetto sits on an unassuming street in Mossley Hill, Liverpool. In passing you might think it was a coffee shop or the sort, but it turns out to be a real culinary jewel, and one of those rare ones... an independent Italian restaurant that does Italian food properly, and well.


As you walk in, it strikes you that the space is larger than it looks from outside, with slate floors and tables in similar tones with simple wooden furniture, but the restaurant is dominated on one side by the giant ornate wooden bar, which takes the centre stage. The rest of the restaurant is decorated in shades of olive (a natural choice, with "L'Olivetto" translating to "The Olive Grove"), but is rather minimalist, meaning that it can feel a little stark. I think if the tables had simple white tablecloths, or if there were some curtains or plants, it would make the venue feel a bit more cosy, and would absorb the echo a little bit. Not to say that it's not pleasantly decorated, with some fab quirky decorating features!




The bar also had some great little additions that you might not think about. There is a glass containing reading glasses, for those who inevitably forget to bring theirs and have to squint at the menu, as well as two variations of a loyalty card, one for the daytime crowd, promising free coffee and cake, and the other for the evening crowd, offering a free bottle of house wine. A nice touch!

The menu is split into several options, including a lighter meals section, set meals, and general a la carte. The tables also have promotions on them, mentioning how each night there is some variation of a special offer, such as 20% off on tuesdays, and a half price bottle of prosecco with your meal on "Fizzy Fridays". The prices generally are very good too, considering everything is made fresh to order.


We chose to start with Funghi Impanali, breaded mushrooms which gave a good crunch before giving in to some incredibly tasty and juicy mushrooms that had been sauteed in garlic butter. When somewhere can take something as simple as breaded garlic mushrooms and make it truly tasty and impressive, that's a good sign!


For our mains, I chose the Pollo Saltimbocca from the light lunch menu, which comprised of chicken fillets wrapped in parma ham sautéed with olive oil, garlic and sage. I accompanied this with a couple of side dishes of Patate Saltate, which is potatoes sauteed with onions, garlic and parsley but which visually was a bowl of absolutely mouth watering looking little roast potatoes! They were crunch and delicious and very moreish! I could eat a whole bowl of them for a snack! I also had the spinach tossed with onion, garlic and parmesan, My main and sides were delicious, and I was really impressed with both the taste and the price.



My partner opted for the classic Spaghetti Carbonara; spagetti with diced pancetta in a rich cream sauce with parmesan, he was also given the option to add additional chicken to the dish, which he did gladly. For his side, he chose to try the zucchini fries, which came with a garlic aioli for dipping, and which were unsual but pretty tasty! We'd seen them appearing a lot in trendy restaurants, so it seemed a perfect opportunity to give them a try (try them, seriously!). My partner was completely taken aback by the quality and flavours of his pasta, and was singing its praises and making happy noises throughout. We've been to Rome and Pisa and eaten *actual* Italian food, and he didn't sound as impressed then as he did by this meal! Well done, L'Olivetto!



We were given dessert menus, but had already been sneakily noseying at the cake chiller cabinet in the corner of the restaurant, and had made up our minds already! I chose to go for the cherry crumble, served cold, with cream, and my partner chose to go for the triple chocolate gateaux. We were both smitten with our choices, which were delicious and great quality. We were told they were from an actual nearby Italian bakery, keeping the Italian flavours going throughout. Some of the desserts were prepared freshly in house too... we'll try them next time!


The service was friendly and professional, the food was absolutely superb and of a great quality and value, and the venue was bright, modern, and spotlessly clean. It was also nice at the end of my meal to see that they had a selection of teas available, so I had an Earl Grey to round it all off. Perfect.




If you're near Liverpool, go along and give them a try, they're really worth it. We decided that we'd be happy enough to drive over there from Bolton if we fancied a nice meal and experience, because that's one thing they really delivered. Bravissimo, L'Olivetto!

L'Olivetto
193-195 Rose Lane
Mossley Hill
Liverpool
L18 5EA
(0151) 724 5169
www.lolivetto.co.uk


L'Olivetto

by on 17:23
L'Olivetto sits on an unassuming street in Mossley Hill, Liverpool. In passing you might think it was a coffee shop or the sort, but...